Getting rid of life’s clutter

My body is now paying for my hectic schedule over the past three weeks. It is Day 2 of my stay-in-the-room-and-just-get-some-rest schedule. My throat doctor, Dr. Pacio, says it is a viral thing and I should be okay in three to five days.

There were moments during that hectic period when I was given time to breathe, thankfully, but these were few and far between — never long enough for me or my body to feel that I/it actually had a break, some form of quiet respite. Not that I’m complaining. Work is always a blessing, especially if you enjoy it so much that it motivates you to jump out of bed in the morning, looking happily forward to what surprises the day may bring. They say if you truly love what you do, you never have to work a day in your life.

Of the maybe 50 and one ways there are to relax, my top three would have to include sleeping, reading and marathon DVD viewing on my laptop while wearing earplugs. As such, I have been watching seasons one to three of Grey’s Anatomy, and old movies like Terms of Endearment, Same Time Next Year, One Flew Over the Cuckoo’s Nest and Somewhere In Time. I am eyeing Lovers in Paris and Winter Love Song next — a series of Koreanovelas that my Tita Monette from Cebu swears by. She stays up till 4 a.m., watching their “reel” lives unfold, crying, falling in love with guys named Bae Yong Joon and Lee Dong Gun in real life. I’m curious, plus I am a sucker for love stories, so I, too, will watch. Soon. Plus those Korean guys look cute in their DVD cover photos.

I would include puttering around the house doing household chores as a close fourth but I always end up feeling tired in a happy kind of way at the end of that — tired after all the physical activity, happy knowing that things are as they should be, where they should be.  Orderly cabinets in orderly rooms in an orderly house always make for a kind of peace only housewives/mothers can fully comprehend.  But despite that pleasing end, cleaning/organizing is something I must not do just yet. I need to rest and that is what I should do now.  Practical wisdom dictates that. I do not know if staring guiltlessly into space, catching myself smiling at happy thoughts, frowning at and shooing away bothersome ones if and when they do come, and generally just making my mind wander where it wants to go counts as a fluid form of R&R, but I try not to indulge in that too much.  Daydreaming is a privilege teenagers have during summer break. It is no longer mine to always have as I please.

So here I am in bed feeling sluggish even after 10 hours of sleep, with hardly any appetite, my sore throat bugging me, my thoughts to keep me company, and despite all that I harbor still a strong urge to make this forced downtime productive. Oh, the things I could do, want to do, with five straight free days plus a long weekend at my disposal! I would happily not know where to begin. I know the room adjacent to the basement could use some work. I had removed the ugly blue cabinets that used to be there. It was not ugly at the beginning but after some time it became so and I do not know why it took me so many years to see that. It was much too big for the space it was in and because the doors would not open fully as they should, they did not even serve their purpose well. I had them removed two weeks ago and when I checked just yesterday the newly empty space was already filled (again!) with collapsible tables and chairs, some storage boxes, sacks of pretty but empty bottles and a bag full of extra hangers… it drives me crazy. Not the fact that they are there, but that they are there when they shouldn’t be.

I think what exasperates me more is how easy it is for my girls and/or drivers to fill an empty space. Like it is a mortal sin to have an empty space to begin with. Outside our bedroom door, alongside the wall lined with bookshelves I placed a beautiful wooden bench so we could have a place to sit on when we put on our shoes. And what do you know? It has become the official bagsakan, a depot of sorts for stuff we need to carry when we leave the house or stuff we bring when we get home. Ironically, there is hardly an inch of space for anyone to sit on while putting on shoes. Remember, that was the reason I placed it there in the first place. Why, I ask myself — the house girls, my daughter, my husband — is this bench always chock-full of odds and ends? Because there is space for it, we all resignedly agree.

Truly, it does not take a genius to figure that out. Come to think of it, that is the case with any empty space, whether it is a bookshelf, a room, a toiletry kit, or a person’s heart, even. Shouldn’t there be more careful thought given to the act of filling? A self-imposed decree of thoughtfulness, applied to all things big and small? In fact, before you buy that new sofa, order two more sets of tableware, get one more jacket, three more pairs of shoes shouldn’t the question after “Do I really need it?” be “Do I have the space for it?” And in matters of the heart or life, shouldn’t the question be “Will I feel better, will I be happier with this person, this thought, that new hobby, that dream?”

I remember what I read in one of my books, about how God cannot have a place in your life because all the spaces are filled to the brim with everything else but Him. So perhaps every day, in little bits and pieces, we must learn to empty out — the many drawers and rooms in our homes, the far-too-many entries in the calendar, the dark pockets in our hearts, making space for not only what we choose to have in our lives but also that which will make life more positive and beautiful in every way. Letting go has its sweet rewards.

In a wedding I attended recently the priest in his beautiful sermon said that what fascinates you, what captures your imagination, is what motivates you to get up from bed in the morning. Joel Osteen says it is important to always think the right thoughts because your thoughts direct your actions.

Why am I feeling under the weather in the first place? I took on too much. I cluttered my days with far too many things. Even if I knew I had to be up early the following day for work I would stay up late finishing the book I could not put down, I would squeeze in one tiny chore that would lead to yet another. I did not realize I was acting like I was superwoman even if I obviously wasn’t. I said “yes” to too many things, and I topped all that with more activities that I felt would relax me from the toll the former had taken. Not a very bright idea, really. Ultimately, I just ended up with a very exhausted me.

I am thinking about all that as I stay in bed, still debating whether or not to fight my fatigue and give in to my restless need to do something, anything, more productive than just lying down doing nothing. I listen to my body and try to remind myself that I owe myself this downtime, that I need not do anything more than just enjoy the calm space. Even if there is still that room adjacent to the basement to fix, Juliana’s bookshelves to sort through, the clothes she has outgrown to put away. Never mind if I have to really start organizing my Christmas list (we only have about 70 days to go before Christmas!), find my missing address book, update the paperwork piling up on my desk.

When I do not have “me time” I desire it, feeling it is a rare delight; but when it is finally there, why do I feel guilty about enjoying it?  That thought clutters my mind. Here I am, holding a chunk of time I can truly call my own and yes, oh yes, that should give me pleasure.  It does and I should not fight it. That gives me pleasure despite my sore throat, my tired joints and my wandering, cluttered mind. It is a pleasure I will, this very minute, start enjoying guiltlessly.

Happy housewife

I accomplished much this week. Somewhere between the rhythm of work and leisure I was able to make things happen, and I mean that in a purely housewife-y sense. As far as housekeeping is concerned, I find that it is better to just make a go of something — anything — as soon as the desire is felt. Better than putting it off for another day or a later hour, it is better to just attack as soon as you can. So when I randomly opened a cabinet under the buffet table as I walked by the dining room that one afternoon after I had picked up Juliana from school and saw my pretty tableware in happy disarray, I just dropped whatever it was I had set out to do just before that (finish the last few chapters of the book I was reading), got down on my knees and, with the help of two house girls, emptied out the two deep cabinets of all that they contained. I had taught the girls how I wanted it arranged in the past but the eyesore before me made me realize that each time something had been used, it was rarely returned to the exact same place after it was washed and dried. Though they had done a good job of keeping everything sparkling clean, items that belonged to one and the same set were not all together as they should be.

The work did not stop there because I saw dozens of cups and little plates that rightfully belonged to two other cabinets in the kitchen among the ones I had taken out from the cabinets under the buffet table, so I had to fix that as well. All in all we rearranged and organized the contents of four cabinets and 12 shelves and by the time we finished a couple of hours later, I was tired but happy.

Now, my plates and bowls and cups and saucers are organized in neat little piles and clusters, and it looks easier on the eyes. It always feels good when you know that things are where they should be, in your house as well as in your life.

Two days before that I had also emptied out the basement and walk-in pantry, ruthlessly weeding out stuff that I knew would be put to better use by someone else. That is something I learned from Richard who hardly gets attached to any one tangible thing while I get attached to almost everything, especially if it was a wedding gift. It is not always easy for me to let go and I get attached even to the punch bowl so ostentatiously ornate and gaudy that we have never used it and probably never will, because of its sentimental value. I found unused traveling bags and brand-new shoes, more plates and cutlery, three coffeemakers, strollers, blankets and frames, kitchen gadgets that I bought early in our marriage thinking it would make me a better cook (not!), pillows and the whole gamut of other odds and ends. I just decided to be ruthless about it all, giving most of it away, and our basement is all the better for it. There is space to move in there now and beginning this week I have high hopes it will cease to ever be the tambakan that it has been for a long time running. Adjacent to the basement is a smaller room that I still have to deal with, although that task is not as daunting as the bigger room.  Maybe I will do that over the weekend.

The slabs of cement in our garden have almost been completely removed and we have already planted Bermuda grass. The rain is making it grow fast and well.

Our Meralco bill is getting more exorbitant by the month, and I have made it my personal mission to lower it as much as I possibly can. We have installed ceiling fans in most of the rooms in the house and most recently our bedroom. When the days are cool and turning on the air conditioner is not necessary, I love staying under the ceiling fan while reading a book or checking my mail. I love the rhythmic whirring sound that reminds me so much of afternoon siestas back in the province. But at night when we sleep, until we all wake up and leave the house, it really has to be on.

For many years I also did not realize we were using halogen lights or that this was detrimental to the environment, so now we are switching to fluorescent. We had an aversion to fluorescent lighting before because it did not create a very nice ambience (I remember how Lola Carmen would always say that on a date every woman looks more lovely when illuminated by candlelight or any warm yellow light as opposed to the unforgiving fluorescent light that will make even the tiniest pore obvious); but even the more energy-efficient fluorescent bulbs now come in what they call a “warm white” luminescence. The electrician has promised me that when all the changes have been done we will still get the same effect, the same ambience, but for much less. And we will be doing the environment a favor as well. So yes, I’m excited to see how much lower our bill will be in time.

Speaking of our electrician, he has turned out to be such a blessing.  Compared to The-Electrician-Who-Never-Showed-Up or The-Electrician-Who-Was-Always-Late, he is very reliable and always does what he says he will do. He also does plumbing and is a walking human resource of painters, carpenters, even gardeners. Housekeeping becomes so much more the joy it was meant to be when there are efficient, reliable people always at the ready.

Also, about a month ago when I shot the Belo Essentials commercial together with Zsa Zsa Padilla and Regine Velasquez Cristalle Henares, Doc Vicki’s daughter, who is also O.C. about cleaning and organization, shared with me this cleaning solution called Goo Gone. I am so loving it because it just gets rid of every stubborn little thing! I use it to remove price stickers on all the books that come in from Amazon or the ones I get from Fully Booked, for stubborn dirt on metal doors, remote controls and just about anything. Between that, the LCD cleaning solution for laptops and computer screens, Lysol and Domex, Dyptique and Alice Blue candles, this housewife is a happy, less-stressed one.

It’s raining, it’s pouring

Talk about answered prayers. The past couple of weeks saw the whole nation gripped with fear of a drought, and in church after communion and before the final blessing, a special prayer for rain to come is sent heavenward.

The people knocked, and heaven answered, sending luscious, generous drops of rain here and there, admittedly maybe too much because classes have been suspended five times in two weeks because of it. Then again, maybe too much for us is just enough in God’s eyes. After all, He knows best. And the children are not complaining.  I see them everywhere, playing under the rain like it was a big, majestic shower made just for them.

* * *

It is raining in mid-August and already I am thinking and dreaming of Christmas. This always happens to me, at the same time every year. Back when I was in college, come August I would be playing Christmas songs on the car stereo, thinking up Christmas gifts and packages for my loved ones, wishing very prematurely for a fully trimmed Christmas tree. I always indulge myself, letting my mind go where it wants, if only because it is strangely beautiful, Christmas songs and thoughts on wet, gray August days.

* * *

It is a rainy night and I am curled under white sheets, sleepy, but I refuse to give in.  I just started on a new book I bought, Poet of the Appetites: The Lives and Loves of M.F.K. Fisher by Joan Reardon, and I cannot, will not, put it down. It is one of those books that I cannot seem to get enough of; as I go deeper and deeper into the story I cannot wait to finish it but that being so, I also feel sad that at some point I will get to the last page. Short of reading it all over again like I sometimes do with books I really love, I know the pleasure will end at some point. There will be other books to enjoy I know but it will be a different journey altogether. Yes, I am already sleepy but still I press on. I am enjoying the graceful voice of her words as she writes about the woman whose books and style of writing I so love. I am enjoying this book as much as I do the rhythmic murmur of rain as it falls down and splashes across our closed bedroom windows. I have drawn up the shades and I could not be in a better place — on my bed, with a great book, sandwiched between the daughter I adore and the man I love; where I do not only hear rain, I see it, too.

* * *

It is still raining at midnight and I’m craving a sandwich, any of the ones I have tried and grown to love over the years. The decadent Liberty Condensed Milk-in-pandesal and butter-and-sugar sandwiches of my childhood; the grilled cheese sandwiches I loved at first bite; the fried chicken from Max’s that Richard buys just so we can chop it up and pull apart the meat, then mix it with Ladies Choice sandwich spread and diced celery for the best chicken sandwich filling ever. I also am craving Marilu’s homemade cheese pimiento sandwich, the same one she serves in the canteen in the Bench head office, and Mommy Susan’s (the mom of Gelli and Janice de Belen) tuna with celery and mayonnaise sandwich filling.  I also desire the simple hard-boiled egg and mayonnaise sandwiches that Tita Liclic used to make into baon during picnics and trips via Sulpicio Lines back in the early ‘80s, the generous filling peeking naughtily from beneath the slabs of bread that always threatened to smear the corners of the mouth and drip down the chin with every hungry bite. And then there is the unassuming, underrated tomato sandwich: just four perfect slices of fat, juicy fresh tomatoes, sprinkled with rock salt and pepper on toasted bread — a testament to how something so simple can really be so great.

* * *

It is raining and we have started fixing our garden. We have removed the slabs of cement that punctuated the space in neat rows and have planted Bermuda grass in its place. Juliana and her friends will have more space to play and softer ground to fall on, and Richard and his friends can practice their baseball drills, pitching and catching to their heart’s content without any encumbrance. The landscape artist will start beautifying the space and in no time at all I will have the green space I have so wanted for quite some time now. Yes, soon it will be the green, lush carpet I dream it to be.

* * *

I know I will wake up to another rainy day tomorrow and already I think I will feel like enjoying cups of hot chocolate made with Alpine milk.  Somehow it tastes different when it is with Alpine milk. Oh, the sweet smell of rain. It is pouring but I’m not complaining. All the stories and memories it unleashes always make for a sentimental kind of happy.


Last night, after I had tucked my daughter in bed and put her to sleep, her Yaya Lita came up to me and held out a small round package. Juliana had brought it home from school the day before and had told Yaya Lita to please remind her that she had a little surprise for me. Wrapped carefully in white tissue was a single cupcake, pale yellow and quite dense as cupcakes go, the top speckled with bits of white where the tissue had stuck to the moist surface.

When school started this year, she would come home often raving about the cupcakes they helped bake. Whenever there was a scheduled orientation for parents in school she would excitedly convince me to check the box on the reply slip beside the phrase reading “Yes, I will attend.” “You must attend the orientation, Mom, the teachers will serve the yummy cupcakes we helped bake.” When I brought home cupcakes from somewhere, she would appreciate them and acknowledge how good they tasted; but always, somewhere between the first and last bite, with a wistful sigh, she would say: “But you must taste the cupcakes from our school Mom, they’re the best.”

When I finally got to attend an orientation, the cupcakes were indeed there and were indeed good. No, let me rephrase that. They were very good. They reminded me so much of the cheese cupcakes from the Magnolia Ice Cream House in Ormoc that my sister Caren and I grew up loving as kids, all the way to our teens and even to this day. On the ride back home from orientation we ate a cupcake each. It was good in a motherly and comforting sort of way, and the taste lingered like a sweet memory, even way after the last morsel melted in my mouth. For days after my first taste of it we would together remember how good it was.

Two days ago, they apparently baked them in school again and, remembering how much I had loved it the first time around, Juliana asked her teacher if she could please bring home one cupcake for me. Yaya Lita said that when she picked her up, Juliana came running towards the car, in school uniform and white socks and shiny black shoes, schoolbag looped over one arm, her lunch pack in one hand and a cupcake in the other. “Remind me to give this to Mommy because it is her favorite,” she had told her yaya. Her yaya then wrapped it in Kleenex, but forgot to give it to me until that moment.

At that point I felt like crying. Blame it maybe on a long, drawn-out day at work the day before and that day as well, or the fact that we had fought just before she fell asleep when I stood my ground and did not let her have her way even when she already said she was sorry and that she would not do it again.

We argued because she shifts into a foul mood when she gets frustrated. She can be very impatient with herself. She gets mad at herself when she cannot draw something the exact way she wants to draw it, she cries when she cannot write all her favorite words in script. Tonight she cried about her clothes. She wanted to come with me to a dance concert I was watching (she loves to dance) and when she started dressing up she said she had nothing to wear. Nothing to wear! If you added up her closet space, which holds everything from regular kids’ clothes to butterfly wings and princess outfits and accessories (she and her friends love to play dress up), it would be almost the same size as Richard’s and mine combined. She chooses her own clothes when we go shopping; she even wears some of my tops. Then she whines in front of her closet and says she has nothing to wear!

She wanted to wear a slouchy top similar to the one I was wearing but could find nothing like that among her things. And so she started whining, choosing specific items of clothing and tossing them to one side, complaining that her clothes were “not nice.” She was acting like an 18-year-old who could not decide what to wear on her first date. Too tired to match her tone with my own I’m-your-mommy-and-you-better-not-talk-to-me-that-way voice, I very quietly told her that if I hear her whining one more time she was definitely staying behind. Naturally she whined even more, about me being mean and unfair and all that. I told her two more times and she likewise whined two more times, each louder than the first.

That was it for me. I changed and got ready for the show while she did everything from calling up her daddy, who was at work, to calling up her lolo and lola and her Tita Caren in Ormoc to make sumbong, to clinging to my leg while bawling, to hiding the shoes I chose to wear with my outfit, to saying “I’m sorry Mom, please let me go with you,” copious tears falling from her sad eyes.

I hugged her and told her I loved her and that yes, she was forgiven, but that she still was not coming with me. I had given her a choice from the onset; she still chose to whine and thus she must deal with the consequences. I could see the confusion in her eyes when she said, “How can you say you love me but you still won’t let me go with you?” And then she cried some more. Bawled is more like it.

I stood my ground, but inside my heart I was all broken up. I so wanted to just take her in my arms, take her along with me and forget that we even fought or argued. I was glad that I did not match her temper, that I was able to talk to her without snapping at her despite my own frustration; but still I felt drained and all weak inside. I knew I had to be consistent and firm to get the message across. By not giving in, I hoped I was able to teach her a lesson. But did I? How can I know for sure?

At her age, I’m sure I knew nothing of patience and the graceful way to handle frustration with one’s self. I could not possibly make her understand that now; she is still in a different age, that age where she cannot seem to wait to get from here to there, that age where she cannot wait to act all grown up when in fact she is still very far from it. I can only try to explain patience and frustration and respect and obedience in ways I know she can grasp. Like how Jesus always spoke in a  gentle manner and how He says children should respect and obey their parents. How she would feel if she bought someone lots of clothes only for that person to tell her she had no clothes to wear, or that they were not stylish enough or nice enough.

I held her and stayed beside her as she cried and begged, until she fell asleep from exhaustion. I was tired myself, an emotional kind of tired. I almost did not want to leave for the show anymore. Was I being too hard? Should I have gone easier on her? But I know also that to be effective I must be consistent. But still the whole drama of the night did not rest easy in the heart.

Tonight I am reminded of how difficult it is to be a parent. To be given the privilege to love, from conception and birth, this little person fully, unconditionally, and yet be concurrently tasked with molding him/her to be a kind, compassionate person, mindful of other people’s needs and feelings.

It feels a lot like being stretched and pulled from opposite ends, wanting to love and give all that you can yet knowing that, sometimes, a “no” must be heard. Maybe in time, she will know and appreciate what Mommy meant, even if it had to come with a little pain in her little heart.

I think of my little Juliana, who is really not so little anymore, and her many sweet ways. I remember how she always pulls me by the hand towards my closet to make me choose my favorite top or my favorite shawl or hairclip. How she puts them in the many pretty boxes she keeps from presents we receive, how she carefully wraps them using my pretty wrapping paper, attaching a card with an illustration of two girls that look alike except that one is taller and the other smaller (me and her obviously) and an “I love you, Mommy.” She wraps my favorite things and gives them to me as gifts knowing that I like them. I look at the first shelf on my desk, tacked along the perimeter with drawings she made, illustrations interspersed with her loopy handwriting that says “I love you Mommy” or “To Mommy.” I think of the cupcake she brought home from school for me the day before, which I now hold in my hand. How we argued tonight and the other times before that.

I  try to rise above all those memories as I eat carefully, lovingly, the almost hardened piece of cupcake, knowing that as a mommy tonight will not be the last time I will be feeling this torn over the whole loving and disciplining and obedience thing. And at this point I really, really feel like crying myself.

Kitchen dreams

I  am dreaming of a new kitchen. I know exactly what my husband, who loves to cook, and my daughter, who loves to bake, need; I also know exactly what I desire in terms of space, function and storage.

Very certainly the most used space in our home, our kitchen does need a makeover. And that is a fact, not just the by-product of this housewife’s whim or flight of fancy. After 10 years I think I finally have a better understanding of the way life and food flow through our kitchen; in bits and pieces and through the years, habits have surfaced, quirks have unfolded, likes and dislikes are evident, needs are sparklingly clear and they are as diverse and as personal as the recipes I have grown to love.

I now know that my husband really, really loves to cook and that my daughter loves to bake (I suspect even more than I do). He is a multi-tasker who can entertain and cook a three-course meal simultaneously, and he can watch TV while doing that, too. I feel, as I’m sure he does, that a cook-top range incorporated at the end side of the island would be ideal so that he will not be too far away from the people he loves to feed.

I know and love that our house is always filled with people with healthy appetites, some of who love to cook just as much as they love to eat. That being so, gatherings both planned and impromptu come aplenty. We love to feed people, we love to eat, we love that there is always happy company to be had with all the happy meals prepared.

I know that, even as I cannot cook anything more complicated than eggs, fried rice, and de lata, I am a sucker for big plates and pretty cups and saucers. I like heavy cutlery and everything in our house is big — our cups are the size of size of deep, high soup bowls (our friend Nani says he always feel like he can make hilamos with the amount of liquid one cup can hold), our glasses are short and stubby but the circumference is just a bit smaller than our cups, and most of our platters are super-sized. We have all these huge plates we got from Cardinal Ceramics eight years back — huge Christian Tortu square platters that can double as chargers and that I found in Dapitan at only P80 apiece, especially long solid-colored rectangular and stainless ones I bought for a song and stuffed in my maleta from trips to Japan and places like Target and Kmart in the US. And then I walked in Gourdo’s one fine day and the collection grew even bigger. Everything being so huge, I now realize that our kitchen sink is far too small. It is a regular-sized one but is divided into two sections. I now know we need just one big sink, and that it has to be deep. That way, none of my big platters will get chipped.

The fine china we got as presents we somehow never really use because they are far too precious, in an almost purely sentimental way, and I am terrified of ending up with one broken or chipped… so I just keep them forever and ever. One day I know we will use them, but not just yet. I need to store those guys, not necessarily where I can see them every day.

Over the past two years I have added dainty cups, normal-sized ones. I think even my husband’s friends who are all the size of giants in my daughter’s eyes appreciate the smaller size when they take their coffee, hot chocolate or tea. Big men that they are, they also know that these hot drinks stay hot in the teeny containers, and are better enjoyed in smaller doses.

I realize that we love using trays and so the new and improved kitchen must have ample space for them, where they can be neatly stored out of sight but are easily accessible when needed. I also need a place for my all my linen, the coasters and the candles that function both for purposes of ambience in addition to keeping the flies away when we dine out in the backyard.

Baking will be much simpler if all baking ingredients as well as supplies are kept in one place; that way my daughter and I need not run from one end of the kitchen to the other the way we find ourselves doing now.

I need shelving space that will not collapse under the weight of all the heavy tableware we use on a daily basis, shelves that can be adjusted at a moment’s notice, too. Our drawers are all the same size, big and quite deep and the cooking utensils get all tangled with the measuring cups and spoons in a confused mess. More shallow ones will work better, and will definitely make for a more organized storage setup.

I know exactly where to go to make my full-fledged kitchen dreams come true. For many months now we have been frequenting the Ethan Allen showroom on Pioneer St. They are sole distributors of the Siematic kitchen and they have this thing called an appliance garage that stylishly keeps out of sight stuff that you do not really need on a daily basis, like my baking supplies. It is just lovely. The Siematic guys have thought of everything, in terms of function and design and the marriage of both, and as steep as the prices may initially seem, all signs say it is well worth it. To make things even easier they have in-house designers who can dream up your dream kitchen for you, based on your specific needs.

Today, still very much in a kitchen mode, Juliana and I visited the home section of Rustan’s Shangri-La with the sole purpose of getting kitchen towels and a decent picnic basket for Richard to bring during his taping; I stuff it with energy bars and healthy snacks because he gets a headache when he does not get to eat on time. I did not find the kitchen towels I wanted as they were out of stock, but I had a grand time with the cutlery and the ice trays and plastic food containers.

I remember when Richard would send money to his flight attendant friends and ask them to please buy — whenever they were in Germany — the WMF utensils that he really likes. Now, many years later, WMF is readily available in Rustan’s. I do not know exactly when that started to happen but it is finally here. What fun! I got the cheese set and cake set, two things we lacked in our home.

We also chanced upon a line of adorable high-gloss bakeware under the brand name Silicone Zone that Juliana and I could not resist; potholders that multi-task as trivets and jar openers; ice cube trays and cardboard-thin cutting boards that will not take up storage space. I think I really like this brand. I also found some very pretty white linen napkins from Portugal that were priced way below what they should have been, and there were as many dainty crocheted liners that would look good on any tray as there were pristine white linen tablecloths in different shapes and sizes. This housewife and her daughter went home very happy with her kitchen purchases.

As I share my kitchen dreams with you I am seated on the bench of our dining table, looking out to our garden that, for some time now, has stopped looking like one. It actually seems more like an open space with grass cutting through rectangular slabs of cement and tall, lush Eucalyptus trees along the perimeter. Once upon a time it was Zen-like and minimalist, but not anymore. Two too many gardeners have planted a tree here, a shrub there, such that it now looks hodgepodge and everything but Zen. I do not know why both the late Roque and the Manong Florencio we now have love to plant papaya trees. We have far too many papaya trees, not that it is a bad thing. I just don’t know why they have to be where they are now.  Our garden, too, needs a makeover; maybe even more than our kitchen. That is another dream in the making. I know I want it lush and green, with bamboo trees along the wall in between the giant Eucalyptus ones and graceful curves and serene spots that even our dogs would find too pretty to mess with. I want a flowering plant somewhere within it but if that is not possible then clean and green works fine for me.

The kitchen and/or the garden, two of my little household dreams waiting to happen. Being a housewife, even without the actual cooking and gardening part, can really be so much fun.

Page 76 of 77
1 74 75 76 77